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Psychodietetics is a relatively young field that emerged in response to the enormous problems associated with the growing scale of obesity worldwide – over the last 40 years, the prevalence of obesity has nearly tripled. In a 2016 report, the World Health Organization (WHO) showed that almost 2 billion people over the age of 18 were overweight, and within this group 650 million were obese. In Poland, according to the same report, 64% of men and 49% of women suffer from excess body weight. Unfortunately, this trend is expected to intensify, and we are already speaking of an obesity epidemic.

  • Dietary counselling

    A well-chosen dietary consultation is not just about a meal plan, but also about analyzing the patient’s needs, habits, and goals. Consultations include various forms of support – individual, for children, for couples, and within dietary coaching.

  • Individual nutrition plans for children and adults

    An individual nutrition plan takes into account the patient’s health, lifestyle, activity level, and taste preferences. This allows the diet to support a specific goal – from weight reduction to better well-being and treatment support, without unnecessary restrictions.

  • Dietary management of Hashimoto’s disease

    With Hashimoto’s disease, a well-designed diet can effectively support treatment, ease symptoms, and help maintain a healthy body weight. A nutrition plan should take into account inflammation, the needs of the thyroid, and the individual tolerance of specific foods.

  • Dietary management of insulin resistance

    Reduced tissue sensitivity to insulin requires not only proper diagnosis, but also a well-designed diet and changes in daily habits. An appropriate nutrition plan can support better metabolism, weight control, and improved overall well-being.

  • Gluten allergy

    In the case of gluten allergy, a properly selected diet based on safe and nutritious products is essential. Appropriate nutrition helps relieve symptoms, improves quality of life, and makes everyday functioning much easier.

In many cases, support in changing eating habits requires something far more complex than simply preparing a proper diet plan. Some patients are able to achieve their goal with ease and succeed in losing weight, while others give up after just a few days of dieting, and still others repeatedly lose weight and then regain it. This is precisely why a separate field was created – psychodietetics, which combines knowledge from nutrition science and psychology. In psychodietetics, it is important not only to make changes in the diet, but also to maintain balance in the other areas of the patient’s life and overall functioning. 

The support of a psychodietitian may be helpful not only for people who struggle to lose excess weight, but for anyone who would like to start eating in a healthier way. A psychodietitian is an excellent solution for individuals who have difficulty accepting their body shape or who have repeatedly tried to lose weight without success. A psychodietitian helps the patient understand the mechanisms that influence their body, so that they know how to respond to specific signals. They also provide support in changing eating habits. 

When is it worth seeking support from a psychodietitian?

  • if you struggle with excess weight or being underweight,
  • if you are unable to accept your body shape even when your weight is normal,
  • if you have unsuccessfully tried many diets and other weight-loss methods,
  • if you would like to change your eating habits to healthier ones,
  • if you have decided to change the way you eat but lack support and motivation in achieving your goal,
  • if you suffer from eating disorders such as anorexia, bulimia, or compulsive eating,
  • if you “eat away” your problems, stress, or emotions.

If any of the above issues apply to you, it is worth considering a consultation with a psychodietitian. At our Clinic, psychodietetics is provided by Dorota Świątkowska, MA – a specialist in nutrition and clinical dietetics. She offers nutritional counselling for both adults and children. She also supports people struggling with a wide range of nutrition-related concerns.

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